Dietary aides perform a variety of tasks in the preparation, service, and clean-up for meals served to patients/residents and other special events.
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- Responsible for set-up, breakdown, and sanitation of food, and non-food items for patient meal services..
- High school diploma or equivalent required.
- Must have food handlers card, or obtain one upon hire.
- Previous experience working in a food service department or a kitchen is preferred.
Hours: 6:15am-2:15pm & 3:30pm-7:30pm
Hourly rate $15.00 to $16.00
status : Full Time & Labor pool / PRN
Weekdays & Weekends






